Press & Community

Food & Wine - Four Coffee Syrups to Make Any Morning a Little Sweeter

 Four sweeteners for a flavored-coffee upgrade.By Khushbu Shah  The Third-Wave coffee movement ushered in an era of stoicism when it came to coffee drinking. If you dared adulterate your perfectly ...

Women-Owned Businesses That We're Inspired By

As March is Women's History Month, at Sonoma Syrup Co., a woman-owned business, we would like to express our gratitude to all the women-owned businesses we work with and support. We take pride in ...

Harvesting the June (& July) Lavender Bloom in Sonoma Valley

Summer is officially in full swing. The brightest moon of the year, the Full Buck Supermoon, is beaming with light and Sonoma and Napa Valley vineyards and fields are filled with blooming lavender...

The Key to Restoring Soil

I love reflecting on the generosity of nature and nature’s own modesty. Respecting terroir is something learned from the vineyard land surrounding us in the wine country, in our own home gardens an...

5 Healthy AND Delicious Mocktails to Sip On this Dry January

Who ever said drinks without booze can't be delicious? After a few months of holidays and celebrations, your mind and body will appreciate a break from cocktails during Dry January. The practice of...

Member Spotlight with the Sonoma Chamber

Member Spotlight | Sonoma Syrup Co. Owner, Karin Campion How many years have you been in business? Sonoma Syrup Co. started in Sonoma on Lovall Valley Road in 2002 by handcrafting Simple Syrup in ...

Sonoma Syrup Co. Enjoys Sweet Success

Article by Lorna Sheridan for the Sonoma Index-Tribune, Managing Editor. “I loved my garden and I loved tinkering with flavors and I knew I could come up with an all-natural syrup using real fruit ...

Sonoma International Film Festival with Sonoma Syrup and Tito’s Vodka

We always love partnering with local Sonoma events and the Sonoma International Film Festival was no exception! An extended weekend long event full of talented films and their makers, locals and vi...

Making simple syrup really is easy. Here’s how to jazz it up with infused flavors.

By Becky Krystal from The Washington Post, July 6, 2020. “It’s really simple, and it’s a building block,” says Karin Campion, the founder of California-based Sonoma Syrup Co., which specializ...

Sunset Celebration Weekend at Cornerstone with Sonoma Syrup Co.

On May 20th and 21st we celebrated at the Sunset Celebration with Sunset Mag and Cornerstone for a weekend full of culinary delights. If you’ve never been to Cornerstone in Sonoma it’s a beautifull...